Spiced Ginger Hot Chocolate on a Stick (60% Cacao): Rich dark chocolate blends with ginger, cinnamon, and seasonal spices to make the perfect mulled mug of winter hot chocolate. Topped with crystallized ginger.
Swirl our blocks of finest couverture into steaming milk or water and you’ll have a cup of hot chocolate worth lingering over. We can’t help feel that the stirring adds to the experience, soothing you over while building up anticipation for that first sip. The hot chocolate that results is the same caliber you will find in the world’s finest cafes and bakeries. Trust us, we know our hot chocolate.
Every hot chocolate Ticket Stick is handmade in our San Francisco chocolate kitchen of finest couverture chocolate.
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*Because we use only the finest couverture chocolate, your Hot Chocolate Ticket Sticks will last on your shelf in a cool dry place for months.
*For questions about ingredients, please visit our ingredient FAQ page.